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	<title>Comments on: Contact Us</title>
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	<description>Xocai Healthy Chocolate is the 'Amway of Chocolate'</description>
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		<title>By: Why is the Xocai Protein Bar Superior? &#171; New York Times Chocolate</title>
		<link>http://newyorktimeschocolate.com/contact-us/comment-page-2/#comment-868</link>
		<dc:creator>Why is the Xocai Protein Bar Superior? &#171; New York Times Chocolate</dc:creator>
		<pubDate>Tue, 08 Feb 2011 22:32:03 +0000</pubDate>
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		<description>[...] fat than candy bars. However, there is a SoHo chocolate protein bar that is clearly superior. The Xocai Healthy Chocolate Protein bar has the greatest concentration of antioxidants of all protein bars sold in New York. And [...]</description>
		<content:encoded><![CDATA[<p>[...] fat than candy bars. However, there is a SoHo chocolate protein bar that is clearly superior. The Xocai Healthy Chocolate Protein bar has the greatest concentration of antioxidants of all protein bars sold in New York. And [...]</p>
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		<title>By: Hot Chocolate Is The Market To Watch In New York &#171; New York Times Chocolate</title>
		<link>http://newyorktimeschocolate.com/contact-us/comment-page-2/#comment-857</link>
		<dc:creator>Hot Chocolate Is The Market To Watch In New York &#171; New York Times Chocolate</dc:creator>
		<pubDate>Thu, 03 Feb 2011 20:03:55 +0000</pubDate>
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		<description>[...] I tell my Garden City Xocai prospects that they can continue to eat chocolate everyday if it is Xocai healthy chocolate, they order without skipping a beat. (I am, of course, their new best friend.) MXI President [...]</description>
		<content:encoded><![CDATA[<p>[...] I tell my Garden City Xocai prospects that they can continue to eat chocolate everyday if it is Xocai healthy chocolate, they order without skipping a beat. (I am, of course, their new best friend.) MXI President [...]</p>
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		<title>By: Eat Xocai Cookies for Your Health &#171; New York Times Chocolate</title>
		<link>http://newyorktimeschocolate.com/contact-us/comment-page-2/#comment-853</link>
		<dc:creator>Eat Xocai Cookies for Your Health &#171; New York Times Chocolate</dc:creator>
		<pubDate>Tue, 01 Feb 2011 21:15:13 +0000</pubDate>
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		<description>[...] Manhattan Xocai X Powerhouse Chocolate Chip Cookie is the kind of New York healthy chocolate cookie you would make yourself if you had the time. MXI Corps.&#8217; Xocai cookie is a tasty blend of [...]</description>
		<content:encoded><![CDATA[<p>[...] Manhattan Xocai X Powerhouse Chocolate Chip Cookie is the kind of New York healthy chocolate cookie you would make yourself if you had the time. MXI Corps.&#8217; Xocai cookie is a tasty blend of [...]</p>
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		<title>By: Xocai Chocolate for IBS In New York &#171; New York Times Chocolate</title>
		<link>http://newyorktimeschocolate.com/contact-us/comment-page-2/#comment-844</link>
		<dc:creator>Xocai Chocolate for IBS In New York &#171; New York Times Chocolate</dc:creator>
		<pubDate>Thu, 27 Jan 2011 19:54:35 +0000</pubDate>
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		<description>[...] Probiotics are the key to a healthy GI tract for Garden City people concerned about intestinal health. Probiotics are &#8216;good&#8217; bacteria that are able to survive the stomach acids and bile salts on their way to the intestines where they can grow and devour the &#8216;bad&#8217; bacteria. There are relatively few foods that can successfully deliver probiotics to the intestines; aged cheeses, live-culture yogurt, kefir (a beverage consisting of fermented milk and kefir grains), and miso are some of them. [...]</description>
		<content:encoded><![CDATA[<p>[...] Probiotics are the key to a healthy GI tract for Garden City people concerned about intestinal health. Probiotics are &#8216;good&#8217; bacteria that are able to survive the stomach acids and bile salts on their way to the intestines where they can grow and devour the &#8216;bad&#8217; bacteria. There are relatively few foods that can successfully deliver probiotics to the intestines; aged cheeses, live-culture yogurt, kefir (a beverage consisting of fermented milk and kefir grains), and miso are some of them. [...]</p>
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		<title>By: X Protein Meal Replacement Shake &#171; New York Times Chocolate</title>
		<link>http://newyorktimeschocolate.com/contact-us/comment-page-2/#comment-839</link>
		<dc:creator>X Protein Meal Replacement Shake &#171; New York Times Chocolate</dc:creator>
		<pubDate>Tue, 25 Jan 2011 20:49:06 +0000</pubDate>
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		<description>[...] be the New York weight-loss plan that will work for you. In the initial Xocai pilot study of the chocolate shake diet, participants replaced two meals a day with the Xocai Chocolate [...]</description>
		<content:encoded><![CDATA[<p>[...] be the New York weight-loss plan that will work for you. In the initial Xocai pilot study of the chocolate shake diet, participants replaced two meals a day with the Xocai Chocolate [...]</p>
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		<title>By: Garden City All-Natural Antioxidant Drink &#171; New York Times Chocolate</title>
		<link>http://newyorktimeschocolate.com/contact-us/comment-page-2/#comment-824</link>
		<dc:creator>Garden City All-Natural Antioxidant Drink &#171; New York Times Chocolate</dc:creator>
		<pubDate>Fri, 21 Jan 2011 22:53:22 +0000</pubDate>
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		<description>[...] If any of these descriptions are apt, Xocai&#8217;s Activ antioxidant beverage is for [...]</description>
		<content:encoded><![CDATA[<p>[...] If any of these descriptions are apt, Xocai&#8217;s Activ antioxidant beverage is for [...]</p>
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		<title>By: Xocai Variety Pack For Garden City &#171; New York Times Chocolate</title>
		<link>http://newyorktimeschocolate.com/contact-us/comment-page-2/#comment-818</link>
		<dc:creator>Xocai Variety Pack For Garden City &#171; New York Times Chocolate</dc:creator>
		<pubDate>Tue, 18 Jan 2011 18:50:55 +0000</pubDate>
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		<description>[...] Mix and match your healthy chocolate with the Xocai Chocolate Variety Pack. [...]</description>
		<content:encoded><![CDATA[<p>[...] Mix and match your healthy chocolate with the Xocai Chocolate Variety Pack. [...]</p>
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		<title>By: Xocai Garden City Business Opportunity &#171; New York Times Chocolate</title>
		<link>http://newyorktimeschocolate.com/contact-us/comment-page-2/#comment-808</link>
		<dc:creator>Xocai Garden City Business Opportunity &#171; New York Times Chocolate</dc:creator>
		<pubDate>Thu, 13 Jan 2011 18:41:00 +0000</pubDate>
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		<description>[...] this is your first visit to my Garden City healthy chocolate blog, let me introduce myself. I am Andrew Gifford. I joined the MXI Corp. Xocai organization in April, [...]</description>
		<content:encoded><![CDATA[<p>[...] this is your first visit to my Garden City healthy chocolate blog, let me introduce myself. I am Andrew Gifford. I joined the MXI Corp. Xocai organization in April, [...]</p>
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		<title>By: Relax In Garden City Over a Steamy Cup of Healthy Cocoa &#171; New York Times Chocolate</title>
		<link>http://newyorktimeschocolate.com/contact-us/comment-page-2/#comment-803</link>
		<dc:creator>Relax In Garden City Over a Steamy Cup of Healthy Cocoa &#171; New York Times Chocolate</dc:creator>
		<pubDate>Wed, 12 Jan 2011 18:56:21 +0000</pubDate>
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		<description>[...] minutes with a friend or family member. You can begin your own tradition of taking a daily &#8216;hot cocoa&#8216; break, a time when you slow down and recharge your [...]</description>
		<content:encoded><![CDATA[<p>[...] minutes with a friend or family member. You can begin your own tradition of taking a daily &#8216;hot cocoa&#8216; break, a time when you slow down and recharge your [...]</p>
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		<title>By: Jeanette Brooks&#8217; Million-Dollar Chocolate Company &#171; New York Times Chocolate</title>
		<link>http://newyorktimeschocolate.com/contact-us/comment-page-2/#comment-788</link>
		<dc:creator>Jeanette Brooks&#8217; Million-Dollar Chocolate Company &#171; New York Times Chocolate</dc:creator>
		<pubDate>Thu, 06 Jan 2011 22:09:52 +0000</pubDate>
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		<description>[...] cacao, ferment it, alkalize it, emulsify it, add a generous amount of sugar and milk and concoct a great-tasting chocolate treat. (It helps, of course, if you live in Cote d&#8217;Ivoire and grow cacao [...]</description>
		<content:encoded><![CDATA[<p>[...] cacao, ferment it, alkalize it, emulsify it, add a generous amount of sugar and milk and concoct a great-tasting chocolate treat. (It helps, of course, if you live in Cote d&#8217;Ivoire and grow cacao [...]</p>
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